Cooking Steps

1. Mix seasoning Bamboe BUMBU RUJAKwith butter.
2. Heat 1 tablespoon butter flavor BUMBU RUJAK. Enter tempe and minced chicken, stir and cook until done.
3. Sauteed scrambled eggs whipped and put in a mixture of tempe, chicken and set aside.
4. For sandwich: -scrub surface of the bread with butter flavor BUMBU RUJAK -Put tempe and chicken on the bread, add sliced tomatoes - baked tempe sandwich in oven or toaster for 3 minute. Serve warm.