Cooking Steps

1. Heat oil and saute cook ABC Chili, onion, garlic and ginger until scented.
2. Add papaya leaf.
3. Put in ABC Sardines Tomato Sauce, salt, and sugar. Pour sauce ABC sardines tomato sauce and coconut milk. Cook until absorbed and serve.
4. So that the leaves of papaya is not too bitter, add a handful of clay into a stew papaya. Then wash, then boiled again in clean water.
5. If you want the papaya's leaves remain green, add baking powder into a stew.